Cake flour of muffins

q2

Since most of the cake flours of muffins existing in the market are very oily, they have improper taste in addition to being harmful to the body. Also most of these muffins cause feeling of burning in the mouth, do not taste very nice and some of them cause sore throat. Muffin flours of the company, having unique characteristics are produced and supplied very carefully with the actual flavour of the cakes under Karova brand.